beef

Questions about my (Dad’s) smoked brisket recipe are … difficult to explain. I’ve played with many recipes, wood types, cooking methods, and spices. I have a few thoughts here that […]

“Marine Breakfast” a.k.a. S.O.S – brings back memories …. Here’s what you’ll need: (Serves 4-8 civies or two hungry Marines) 1/2 lb. Ground Beef (ground chuck for flavor) <– I’ve used […]